Easing concerns of over new tag rules

As of January 1, 2025, the Tasmanian Government has introduced mandatory electronic identification (eID) regulations for sheep, goats, and surplus calves, marking a significant milestone for livestock producers. These measures align with the Australian Government’s National Agricultural Traceability Strategy 2023–2033 (National Strategy), which seeks to enhance biosecurity, improve food traceability, and expand export opportunities for Australian agricultural products.

Under the new compulsory regulations, all sheep and goats born on or after January 1, 2025, that leave farms must carry an eID tag. Additionally, surplus calves leaving farm for processing will require eID tagging, making Tasmania’s red meat sector part of a fully traceable supply chain.

Extensive discussions within the industry have highlighted the benefits of tracking animals, including better management of disease outbreaks, enhanced food safety, and improved market access. 

These regulations clearly improve biosecurity and market competitiveness; however their introduction has sparked concern among producers regarding a flow on increase in red tape and cost to farm pressures. In response, TasFarmers, in partnership with other industry stakeholders, has worked hard to advocate to government for greater support for industry during this transition period.

The Tasmanian Government has acknowledged these concerns by introducing several rebate schemes to support producers. This commitment has eased the financial burden and facilitated the smooth rollout of eID requirements across the sector. It also modified the states roll out of the plan after producers raised concern with the proposed need for all animals leaving a property from January 1 to require an eID tag regardless of age (to only those born after 1 January 2025). 

One of the most significant challenges highlighted during consultation was the cost of surplus calf tags. Previously priced at around $0.50 each, the new eID tags saw considerable price increases, creating anxiety among dairy farmers.

Thanks to strong advocacy from TasFarmers and industry representatives, the Tasmanian Government announced a subsidy program in December 2024. This initiative rebates surplus calf tags at $4.50 per tag for the 12 months between January 1, 2025, and December 31, 2025. Producers are encouraged to watch for further details on the Department of Natural Resources and Environment (NRE) website.

As the sector adjusts to these changes, TasFarmers remains committed to pushing for ongoing support. With rising production costs and evolving regulations, collaborative efforts between government and industry are essential to ensure these mandates are both manageable and beneficial.

For more information on the new eID regulations or available support, contact TasFarmers or visit the NRE website.